The Creamiest Polenta
Make the creamiest polenta with just a few ingredients. A cozy northern Italian classic — perfect on its own or paired with ragù, short ribs, or mushrooms and white truffle oil.
Recipes
Flavorful Compound Butters
Make three easy compound butters: dill & sea salt, roasted garlic & rosemary, and basil & honey. Simple, flavorful additions for pasta, bread, meats, or veggies.
Simple Tomato Sauce
Make this easy, flavorful tomato sauce with just a few pantry staples. Perfect for pasta night or as a base for your favorite Italian recipes.
An Italian Kitchen: The Story So Far
A warm hello from An Italian Kitchen! I’m Michelle — pasta lover, sunset chaser, and dog devotee. This space is all about cozy recipes, culinary inspiration, and a little Italian joy… no passport required.